When it comes to planting edible plants, I’ve been a fan of growing them in the ground – my reasoning being that when you give a plant more space to grow, it will be happier and more productive in good … Continue reading
Tag Archives: Singapore
Our Hami melon plants have finally started to bud. If you recall, there are two plants – one that was grown from seed, and the other from a cutting taken from the main plant. The former has already budded and … Continue reading
The temperature has been up for the last couple of weeks, and several of our plants have been under a lot of stress. My anticipated bumper crop of mulberries literally withered before my eyes, so I’ve moved the plant to … Continue reading
We used to have a pot of the raphis palm plant that my dad decided to plant in the garden. As most plants do when set free, the plant multiplied and grew into a huge clump that was easily over … Continue reading